Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs

Thai Herbal Tea Sappanwood + 7 Herbs | Vegan Blend

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Regular price $44.44 USD
Sale price $44.44 USD Regular price
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Kaen Nang Phaya – Product Description

แก่นนางพญา · Kaen Nang Phaya

Sappanwood Herbal Tea

7-Herb Thai Blend  ·  Caffeine-Free  ·  Vegan

"Heartwood of the Noble Lady" — a traditional Thai herbal blend centered on sappanwood (Caesalpinia sappan), prized for centuries to nourish the blood and support healthy circulation. Seven herbs. One beautifully crimson cup.

The Flavor

Earthy and gently floral, with warm woodsy depth from sappanwood, a subtle aromatic lift from pandan, and soft florals of rose, chamomile, and chrysanthemum. Finished with a light natural sweetness from monk fruit — smooth and pleasant enough for every single day.

Why People Love It

  • Traditionally supports blood nourishment & circulation
  • Rich in natural antioxidants (brazilin compounds)
  • Calming and grounding — any time of day
  • Completely caffeine-free, sleep-friendly
  • No added sugar — monk fruit sweetened
  • Stunning natural red color — from the herbs themselves

The 7 Herbs

Sappanwood Rose Petals Pandan Leaf Chrysanthemum Chamomile Safflower Monk Fruit

Product Details

  • 30 sachets · 60g net (2g each)
  • Naturally caffeine-free
  • No added sugar
  • No artificial colors or flavors
  • 100% Natural · Product of Thailand
  • Vegan & suitable for daily drinking

How to Brew

Steep one sachet in 200–250ml of hot water at 90–100°C (195–212°F) for 3–5 minutes.

Enjoy hot or pour over ice for a chilled version. Each sachet can be re-steeped once for a lighter, more delicate cup.