Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs
Thai Herbal Tea Sappanwood + 7 Herbs

Thai Herbal Tea Sappanwood + 7 Herbs | Vegan Blend

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Regular price $44.44 USD
Sale price $44.44 USD Regular price
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Kaen Nang Phaya – Product Description

แก่นนางพญา · Kaen Nang Phaya

Sappanwood Herbal Tea

7-Herb Thai Blend  ·  Caffeine-Free  ·  Vegan

"Heartwood of the Noble Lady" — a traditional Thai herbal blend centered on sappanwood (Caesalpinia sappan), prized for centuries to nourish the blood and support healthy circulation. Seven herbs. One beautifully crimson cup.

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The Flavor

Earthy and gently floral, with warm woodsy depth from sappanwood, a subtle aromatic lift from pandan, and soft florals of rose, chamomile, and chrysanthemum. Finished with a light natural sweetness from monk fruit — smooth and pleasant enough for every single day.

Why People Love It

  • Traditionally supports blood nourishment & circulation
  • Rich in natural antioxidants (brazilin compounds)
  • Calming and grounding — any time of day
  • Completely caffeine-free, sleep-friendly
  • No added sugar — monk fruit sweetened
  • Stunning natural red color — from the herbs themselves

The 7 Herbs

Sappanwood Rose Petals Pandan Leaf Chrysanthemum Chamomile Safflower Monk Fruit

Product Details

  • 30 sachets · 60g net (2g each)
  • Naturally caffeine-free
  • No added sugar
  • No artificial colors or flavors
  • 100% Natural · Product of Thailand
  • Vegan & suitable for daily drinking

How to Brew

Steep one sachet in 200–250ml of hot water at 90–100°C (195–212°F) for 3–5 minutes.

Enjoy hot or pour over ice for a chilled version. Each sachet can be re-steeped once for a lighter, more delicate cup.